Toronto-based blogger, Angela loves two things: food and travel. She loves capturing scrumptious images of food from all around the world and discovering the stories and histories behind food production, preparation and culture. Food brings people together, upholding traditions and creating common ground amongst strangers. Angela has traveled to many places around the globe, trying all types of food and learning about the local culture with every bite. She loves poking around public markets, eating food from food carts and discovering hole-in-the-wall restaurants but Angela also enjoys fine dining and exquisite wines and cheeses. Her favourite meals include dinner at Morimoto in Honolulu, Hawaii, fish and chips at Portobello Market in London, England, dessert at Milk Bar in New York and brunch at Beast in Toronto, Canada.