Green Charm Cupcakes: Happy St. Patrick’s Day!

In honour of everything green, lucky and Irish, check out this cool, easy and delicious recipe from www.bakerella.com. I used butter cream frosting but cream cheese frosting suffices too. Here’s my quick and classic butter cream frosting recipe:

Ingredients:

1 cup of unsalted butter

2 teaspoons of milk

4 cups of powdered sugar

1 teaspoon of vanilla extract

*makes 3 cups of frosting

Directions

1. Cream the butter with electric mixer until smooth

2. Add powdered sugar, milk and vanilla and mix until blended