https://foodpunk.ca/2013/03/05/serendipity-without-john-cusack/ food stories - culture - travel lust Wed, 30 Jul 2014 03:07:01 +0000 hourly 1 http://wordpress.org/?v=3.4.2 https://foodpunk.ca/2013/03/05/serendipity-without-john-cusack/#comment-941 ange Wed, 06 Mar 2013 19:47:23 +0000 https://foodpunk.ca/?p=9344#comment-941 Salty and gritty?! I'm glad I didn't taste it! I still love the ambiance there though. Salty and gritty?! I’m glad I didn’t taste it! I still love the ambiance there though.

]]> https://foodpunk.ca/2013/03/05/serendipity-without-john-cusack/#comment-940 mooken Wed, 06 Mar 2013 02:39:31 +0000 https://foodpunk.ca/?p=9344#comment-940 So I was told to have their Frozen Hot Chocolate sundae, maybe about 10 years ago. Absolutely, the sheer amount of dessert was a bit overwhelming. Flavourwise, it was pretty unique at the time - the idea of replicating the salty-gritty hot chocolate, but in frozen form (it's been since done by Tim Hortons, no doubt capitalizing on Serendipity's fame of frozen hot chocolate). Definitely more of an iconic institution than a food destination. So I was told to have their Frozen Hot Chocolate sundae, maybe about 10 years ago. Absolutely, the sheer amount of dessert was a bit overwhelming. Flavourwise, it was pretty unique at the time – the idea of replicating the salty-gritty hot chocolate, but in frozen form (it’s been since done by Tim Hortons, no doubt capitalizing on Serendipity’s fame of frozen hot chocolate).
Definitely more of an iconic institution than a food destination.

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