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Canoe: Freshest ingredients, fullest flavours

by
on November 27, 2014

Canoe

66 Wellington Street West, Toronto, 54th floor

Up high on the top floor of the TD Bank building in downtown Toronto is Canoe. Where…

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Morimoto: Iron Chef vs. Iron Stomachs

by
on November 4, 2013

Morimoto Waikiki

1775 Ala Moana Blvd, Honolulu, HI (inside the Modern Honolulu Hotel)

Up the stairs and through a set of giant majestic white doors…

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Catch 122: Fancy French Brunch

Catch 122 Cafe Bistro

122 West Hastings Street, Vancouver

The best thing about the weekend is brunch! Checking out a new brunch restaurant in…

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Pudding at DINNER by Heston Blumenthal

DINNER by Heston Blumenthal

Mandarin Oriental Hotel, Hyde Park

66 Knightsbridge, Westminster, London, England

Style, originality and…

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When duck meets gnocchi: Chambar

on December 22, 2010

Chambar

562 Beatty Street, Vancouver

If a slice of heaven fell out of the sky, it would taste like the Canard et chevre, the roasted duck breast at…

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